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nutricious nutrias

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  • Not really homophonic, but approaching it. Weirdly, this phrase crossed my mind as I was admiring the nutrias who congregate on the banks of the river near where I live. I have never tasted a nutria, though I used to own a hat, a shapka, actually, a wonderful and much loved shapka, made of nutria fur.

    February 11, 2015

  • From Wikipedia:

    1. The tail of a coypu (nutria) is worth $5.

    2. Nutria is a very lean, protein-rich meat, low in fat and cholesterol with the taste, texture, and appearance of rabbit or dark turkey meat.

    3. A female coypu can become pregnant again the day after she gives birth to her young.

    4. The nipples of female coypu are high on her flanks, to allow young to feed while the female is in the water.

    5. French: ragondin; Dutch: beverrat; German: Wasserratte; Italian: nutria or castorino.

    February 11, 2015

  • I have one, but given point 3 I had it desexed. And I could certainly never eat it. I'm proud of my newly-neutered non-nutricious nutria.

    February 12, 2015